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Gingered Rhizome Gastrodia 180g
Gingered Rhizome Gastrodia 180g — view 1 Gingered Rhizome Gastrodia 180g — view 2 Gingered Rhizome Gastrodia 180g — view 3 Gingered Rhizome Gastrodia 180g — view 4 Gingered Rhizome Gastrodia 180g — view 5 Gingered Rhizome Gastrodia 180g — view 6

Gingered Rhizome Gastrodia 180g

姜制天麻片

S$29.80 S$36.00

Net weight
180 g
Origin
四川

About chinese herbs

A named single herb, sold loose the way a medical hall sells it. The exact herb, its cut and its weight are in the title. This pack is 180 g net, from 四川. At the quantities below that is about 18 pots of soup. That works out at S$16.56 per 100 g.

Also known as chinese herbs, herbal soup ingredients, tcm herbs, dried herbs.

What people use it for

Used the way the recipe calls for it: simmered into a soup with the other herbs in the mix, or brewed on its own.

How to prepare it

For a soup, rinse and simmer with everything else for an hour and strain the woody pieces out. For a brew, a teaspoon per mug for 5 to 10 minutes.

Keeping it

Airtight, dry, out of the sun.

Questions people ask

Is this the same grade as a medical hall?

It is the same loose dried herb, sold by weight. One Sunny sells it as a food ingredient and makes no medicinal claim about it.

How far does this pack go?

At the quantity in the instructions above, about 18 pots of soup from this pack.

Is the bigger pack cheaper?

This one works out at S$16.56 per 100 g. One Sunny lists most items in more than one size, so compare that figure rather than the pack price.

One Sunny sells food. Nothing here is medical or health advice, and no claim is made about what any of these items does for you.