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Natural Black Mulberry 1kg / White Mulberry 1kg
Natural Black Mulberry 1kg / White Mulberry 1kg — view 1 Natural Black Mulberry 1kg / White Mulberry 1kg — view 2 Natural Black Mulberry 1kg / White Mulberry 1kg — view 3 Natural Black Mulberry 1kg / White Mulberry 1kg — view 4 Natural Black Mulberry 1kg / White Mulberry 1kg — view 5 Natural Black Mulberry 1kg / White Mulberry 1kg — view 6

Natural Black Mulberry 1kg / White Mulberry 1kg

桑葚干1Kg 白桑葚干1Kg

From S$27.45

Net weight
1,000 g
Shelf life
12 months

About dried mulberries

Whole dried mulberries. The black ones are tart-sweet and stain deep purple; the white ones are much sweeter and more like a raisin. This pack is 1 kg net. At the quantities below that is about 100 brews.

Also known as sang shen, dried mulberry, 桑葚干, black mulberry, white mulberry.

What people use it for

Eaten straight as a snack, scattered on cereal and yoghurt, brewed as a dark fruity tea, or simmered into a sweet soup.

How to prepare it

A tablespoon in a mug of just-boiled water, 5 minutes, and eat the fruit afterwards. Or eat dry, by the handful.

Keeping it

Airtight. They are sticky and clump in humidity; the fridge keeps them loose.

Questions people ask

Black or white mulberry - what is the difference?

Black is tart and stains; white is noticeably sweeter and milder. Both are eaten dry or brewed.

How far does this pack go?

At the quantity in the instructions above, about 100 brews from this pack.

One Sunny sells food. Nothing here is medical or health advice, and no claim is made about what any of these items does for you.